Scallops, Celeriac & Apple (gf) £10.50


Smoked Salmon Salmon & Crab Roulade, Cucumber Gazpacho, Melon (gf) £8


Smoked Mackerel Pate with Toasted Homemade Bread (gf optional) £7


Lobster Bisque (gf)   £5.50


Chimichurri Crevettes (Prawn Served Shell on)  (gf) £10


Room with a View Hamper – Taster of Starters £20

Perfect to share between 2

(Scallops; Roulade; Pate; Bisque, Crevettes)


Oysters Rockefeller x 6  £12.50 (Limited Supply available)


Spiced Basmati & Quinoa Arancini, Ajwain & Apple Ketchup (V) £6.50


Main Course

“Fish & Chips” Fresh Haddock in Batter, Hand Cut Chips, Mushy Peas £14


Linguini Vongole £13.50


Pan Fried Seabass, Spinach, Potato, Mussel, Beurre Blanc (gf) £16


Smoked Haddock & Pea Risotto topped with Poached Egg £14.50


Hake, Chickpeas, Chorizo & Coriander (gf) £16


Whole Sole with Lemon Butter (Served on the bone) with Potatoes & Salad £20


Langoustines in Garlic Butter with Salad and Hand Cut Chips (gf) £20.00 (Limited Supply)


Steak & Onion Ciabatta with Chips £12


Fish Finger Ciabatta with Chips £10


Poached Egg with Avocado Ciabatta with Halloumi Fries £9


Homemade Desserts


Earl Grey Pana Cotta, Honey & Raspberries (gf) £7.50


Coconut Mousse with Pineapple (gf)  £7


Chocolate & Caramel Delice with Peanut Butter Ice-Cream  £7.50


Passion Fruit Cheesecake with Orange Sorbet £7


Selection of Scottish Cheese Served with Scottish Biscuits and Homemade Chutney £10